Stevia Innovations: Sustainable Environmental Solutions

Publication ID: 24-11856972_0002_PTD
Published: October 26, 2025
Category:New Applications & Use Cases

Legal Citation

pr1or.art Inc., “Stevia Innovations: Sustainable Environmental Solutions,” Published Technical Disclosure No. 24-11856972_0002_PTD, Published October 26, 2025, available at https://archive.pr1or.art/24-11856972_0002_PTD
This technical disclosure describes improvements that would be readily apparent to a Person Having Ordinary Skill In The Art (PHOSITA) when considered in combination with the foundational architecture disclosed in U.S. Patent No. 11,856,972.

Background and Problem Solved

The original patent focused on Stevia extracts as sweeteners and flavor enhancers. However, the present invention recognizes the untapped potential of Stevia rebaudiana cultivars in addressing pressing environmental and sustainability challenges. By applying the core technology to new fields, this invention provides innovative solutions to real-world problems.

Novelty and Inventive Step

The new claims introduce entirely novel applications of Stevia rebaudiana cultivars, departing from the original patent's focus on sweeteners and flavor enhancers. The inventive step lies in recognizing the potential of Stevia extracts in addressing diverse sustainability challenges and developing innovative solutions to real-world problems.

Alternative Embodiments and Variations

Alternative embodiments may include using different Stevia rebaudiana cultivars, modifying the fermentation process for biofuel production, or integrating Stevia-based biosensors with existing environmental monitoring systems. Variations may also involve combining Stevia-based solutions with other sustainable technologies to amplify their impact.

Potential Commercial Applications and Market

The invention has significant commercial potential in industries such as agriculture, energy, environmental monitoring, pest control, and air quality improvement. The target market includes companies and organizations focused on sustainable development, environmental conservation, and social responsibility.

CPC Classifications

SectionClassGroup
A A23 A23L2/60
A A01 A01H4/005
A A01 A01H4/008
A A01 A01H5/12
A A01 A01H6/1488
A A21 A21D2/181
A A21 A21D2/36
A A21 A21D13/062
A A23 A23C9/1307
A A23 A23G3/36
A A23 A23G4/06
A A23 A23L2/52
A A23 A23L2/54
A A23 A23L27/36
A A23 A23L33/105
A A61 A61K8/9789
A A61 A61Q1/00
A A61 A61Q11/00
C C07 C07H1/08
C C07 C07H15/24
C C07 C07H15/256
C C12 C12N15/8282
A A23 A23G3/42
A A23 A23G4/10
A A23 A23V2002/00
A A23 A23V2250/262
A A61 A61K36/00

Field of Art

Agricultural biotechnology, plant engineering, and sustainable crop development with a focus on Stevia rebaudiana cultivars and their novel applications in environmental and agricultural technologies

Person of Ordinary Skill (PHOSITA) Profile

A skilled practitioner with expertise in plant genetics, biotechnology, agricultural engineering, and sustainable technology development, possessing knowledge of plant breeding techniques, metabolic engineering, and interdisciplinary applications of botanical resources

Obviousness Rationale

A person having ordinary skill in the art would recognize the inherent versatility of Stevia rebaudiana cultivars based on the source patent's detailed characterization of genetic variations and extraction processes. The PTD's proposed applications represent predictable extensions of existing knowledge about Stevia's genetic plasticity and metabolic characteristics. A PHOSITA would understand that the enhanced RebM content disclosed in the source patent provides a foundational platform for exploring diverse technological applications beyond traditional sweetener production.

Obvious Combinations & Variations

Source Patent Element
Stevia rebaudiana cultivars with selectively bred genetic characteristics targeting specific metabolic compounds
PTD Variation
Using Stevia cultivars as drought-tolerant crops and environmental biosensors
Obviousness Reasoning
The source patent demonstrates precise genetic manipulation of Stevia, making it predictable that similar techniques could be applied to develop plants with enhanced environmental adaptation capabilities
Source Patent Element
Extraction and purification processes for steviol glycosides
PTD Variation
Fermenting Stevia biomass for biofuel production
Obviousness Reasoning
A PHOSITA would recognize that established extraction techniques could be readily adapted to biomass conversion processes, representing a known technique for repurposing plant materials
Source Patent Element
Detailed characterization of RebM concentration in Stevia leaves
PTD Variation
Using RebM as a natural pest repellent
Obviousness Reasoning
The comprehensive understanding of RebM's chemical properties from the source patent would suggest potential alternative applications in pest management as a predictable technological extension
Source Patent Element
Selective breeding techniques for modifying Stevia glycoside content
PTD Variation
Engineering Stevia plants to absorb environmental pollutants
Obviousness Reasoning
Genetic modification techniques described in the source patent provide a clear technological pathway for developing plants with enhanced environmental interaction capabilities
Source Patent Element
Comprehensive analysis of Stevia metabolic compounds
PTD Variation
Creating biosensors for heavy metal detection
Obviousness Reasoning
The detailed metabolic understanding established in the source patent would make it obvious to a PHOSITA that Stevia could be engineered for sensitive environmental monitoring applications
35 U.S.C. § 103 Summary: Pursuant to 35 U.S.C. ยง 103, the variations disclosed in this publication would have been obvious to a person having ordinary skill in the art at the time of invention, based on the teachings of US Patent 11856972. The proposed technological extensions represent predictable applications of known genetic engineering techniques applied to Stevia rebaudiana cultivars, demonstrating that the claimed innovations would have been obvious to a skilled practitioner in the field of agricultural biotechnology.

Original Patent Information

Patent NumberUS 11,856,972
TitleStevia extracts
Assignee(s)THE COCA-COLA COMPANY, PURECIRCLE SDN BHD