AI-Enhanced Stevia Sweetener Production Technology

Publication ID: 24-11856974_0008_PTD
Published: October 26, 2025
Category:Synergistic Combinations

Legal Citation

pr1or.art Inc., “AI-Enhanced Stevia Sweetener Production Technology,” Published Technical Disclosure No. 24-11856974_0008_PTD, Published October 26, 2025, available at https://archive.pr1or.art/24-11856974_0008_PTD
This technical disclosure describes improvements that would be readily apparent to a Person Having Ordinary Skill In The Art (PHOSITA) when considered in combination with the foundational architecture disclosed in U.S. Patent No. 11,856,974.

Background and Problem Solved

The original patent disclosed a process for preparing highly soluble individual or combined sweet glycosides from Stevia rebaudiana Bertoni plant extract. However, it lacked the integration of advanced technologies to optimize solubility, ensure product authenticity, and streamline the production process. This invention addresses these limitations by introducing synergistic combinations of Stevia sweeteners with AI, IoT, blockchain, and novel materials.

Novelty and Inventive Step

The new claims introduce the integration of AI, IoT, blockchain, and novel materials with highly soluble Stevia sweeteners, which is not disclosed in the original patent. The inventive step lies in the synergistic combination of these technologies to create more powerful and efficient systems for sweetener production, quality control, and supply chain management.

Alternative Embodiments and Variations

Other embodiments could include integrating computer vision with AI-powered predictive modeling, using different types of novel materials, or incorporating additional blockchain-based security features. Variations could also include adapting the invention for use with other types of sweeteners or in different industries.

Potential Commercial Applications and Market

This invention has significant commercial potential in the food and beverage industry, particularly in the development of low-calorie sweeteners and functional foods. The integration of advanced technologies could also expand the market to include industries like pharmaceuticals and cosmetics.

CPC Classifications

SectionClassGroup
A A23 A23L27/33
A A23 A23G3/36
A A23 A23G9/32
A A23 A23L2/60
A A23 A23L27/00
A A23 A23L27/10
A A23 A23L27/11
A A23 A23L27/12
A A23 A23L27/30
A A23 A23L27/31
A A23 A23L27/34
A A23 A23L27/35
A A23 A23L27/36
A A23 A23L27/37
A A23 A23L33/21
A A61 A61K8/602
A A61 A61K8/9789
A A61 A61K36/28
A A61 A61Q19/00
A A23 A23L27/21
A A23 A23V2002/00
A A61 A61K2800/10
A A61 A61K2800/92

Field of Art

Food Science and Technology, specifically focused on sweetener extraction, processing, and advanced manufacturing techniques involving biotechnology, nanotechnology, and digital systems

Person of Ordinary Skill (PHOSITA) Profile

A professional with advanced degrees in food engineering, chemical engineering, or biotechnology, having expertise in sweetener extraction, processing technologies, and familiarity with emerging digital manufacturing techniques

Obviousness Rationale

A PHOSITA would recognize that the integration of AI, IoT, and blockchain technologies with existing stevia sweetener production processes represents a predictable application of known digital transformation strategies to established food processing methods. The disclosed variations leverage standard technological convergence principles by applying emerging digital technologies to optimize existing manufacturing processes for Rebaudioside A production. These combinations represent incremental improvements that would be obvious to a skilled practitioner familiar with both food processing and digital transformation trends.

Obvious Combinations & Variations

Source Patent Element
Crystalline Rebaudioside A powder extraction and solubility optimization process
PTD Variation
AI-powered predictive modeling for solubility enhancement and process optimization
Obviousness Reasoning
Predictable application of machine learning techniques to existing solubility optimization processes, representing a standard approach to process improvement in food engineering
Source Patent Element
Stevia extract processing methodology
PTD Variation
IoT-enabled real-time monitoring of temperature and humidity during spray drying
Obviousness Reasoning
Known technique of applying sensor-based monitoring to improve manufacturing precision, representing a standard industrial 4.0 approach to process control
Source Patent Element
Rebaudioside A crystalline powder preparation
PTD Variation
Nanotechnology and microencapsulation techniques for enhanced solubility
Obviousness Reasoning
Predictable extension of existing solubility optimization techniques using emerging materials science approaches, representing a finite set of known enhancement strategies
Source Patent Element
Stevia extract processing methodology
PTD Variation
Blockchain-based supply chain and authentication mechanisms
Obviousness Reasoning
Standard application of distributed ledger technologies to enhance traceability and authentication in food production processes
Source Patent Element
Rebaudioside A extraction and processing
PTD Variation
Hybrid 3D printing and microfluidics technology for sweetener production
Obviousness Reasoning
Predictable combination of advanced manufacturing techniques to improve precision and efficiency in sweetener processing
35 U.S.C. § 103 Summary: Based on the teachings of US Patent 11856974 and the disclosed technological variations, a person of ordinary skill in the art would find the claimed innovations obvious and lacking inventive step. The systematic integration of digital technologies with established stevia sweetener production processes represents a predictable application of known technological strategies, thereby rendering the claimed innovations unpatentable under 35 U.S.C. Section 103.

Original Patent Information

Patent NumberUS 11,856,974
TitleHighly soluble stevia sweetener
Assignee(s)PURECIRCLE SDN BHD