Silicon Nitride Pathogen Control for Agri-Wine Industries

The original patent disclosed antiviral, antibacterial, and antifungal compositions, systems, and devices, primarily focusing on face mask applications. However, the need for pathogen control extends beyond personal protective equipment to various industries, including agriculture and wine production, where airborne and surface-borne pathogens can significantly impact crop yields, livestock health, and product quality. This invention addresses these unmet needs by adapting the core technology to create novel solutions for agricultural and wine production settings.

The new claims introduce a significant expansion of the original patent's scope, applying the silicon nitride technology to entirely new industries and use cases. The inventive step lies in the adaptation of the core technology to address specific pathogen control challenges in agricultural and wine production settings, demonstrating a non-obvious and innovative approach to solving these problems.

Alternative embodiments may include integrating silicon nitride-based solutions with existing agricultural equipment, such as irrigation systems or harvesting machinery, or developing novel application methods, such as aerosolized silicon nitride for crop treatment. Variations may also include combining silicon nitride with other antimicrobial agents or incorporating it into biodegradable materials for targeted release.

The invention has significant commercial potential in the agricultural and wine production industries, where pathogen control is a critical concern. The market for silicon nitride-based solutions in these industries is substantial, with potential applications in crop protection, livestock health, and wine quality improvement. The invention may also have broader implications for public health and environmental sustainability.