Enhanced Express Barbeque with Offset Heat Distributor and Adjustable Heat Diverter System
Legal Citation
Summary of the Inventive Concept
An improved express barbeque design featuring an offset heat distributor and adjustable heat diverter system, enabling faster, more efficient, and customizable cooking with enhanced safety features.
Background and Problem Solved
The original express barbeque patent disclosed limitations in heat distribution, cooking efficiency, and safety. The present inventive concept addresses these limitations by introducing an offset heat distributor and adjustable heat diverter system, providing a more efficient, safer, and customizable cooking experience.
Detailed Description of the Inventive Concept
The enhanced express barbeque features a housing defining a cooking chamber, a heat source, and a plurality of heat distributors positioned offset from a splatter area. The heat distributors are configured to circulate heat through the cooking chamber and around the food for even distribution and faster cooking. An adjustable heat diverter system with customizable heat distribution patterns allows for optimized heat flow. Additionally, the inventive concept incorporates enhanced safety features, including reduced splatter and smoke during cooking, and a self-cleaning mechanism for the heat distributors.
Novelty and Inventive Step
The new inventive concept introduces an offset heat distributor and adjustable heat diverter system, which provides a non-obvious solution to the limitations of the original patent. The combination of these features enables faster, more efficient, and customizable cooking with enhanced safety features, distinguishing it from the prior art.
Alternative Embodiments and Variations
Alternative embodiments of the inventive concept may include varying heat distributor configurations, adjustable heat diverter systems with different mechanisms, or integration with smart cooking technologies. Variations may also include different materials, shapes, or sizes of the housing, heat source, or heat distributors to accommodate various cooking needs and preferences.
Potential Commercial Applications and Market
The enhanced express barbeque with offset heat distributor and adjustable heat diverter system has significant commercial potential in the outdoor cooking and barbecue industries, appealing to consumers seeking faster, more efficient, and customizable cooking experiences with enhanced safety features.
CPC Classifications
| Section | Class | Group |
|---|---|---|
| A | A47 | A47J37/0704 |
| A | A47 | A47J37/0786 |
| B | B23 | B23P19/04 |
| A | A47 | A47J2037/0795 |
Section 103 Obviousness Analysis (PHOSITA)
Field of Art
Cooking apparatus design, specifically barbecue and grilling technologies with heat distribution systems, requiring expertise in thermal engineering, mechanical design, and food preparation equipment
Person of Ordinary Skill (PHOSITA) Profile
A mechanical engineer or culinary equipment designer with knowledge of thermal transfer principles, cooking appliance configurations, and heat distribution techniques, typically holding a bachelor's degree in mechanical engineering or related field with 3-5 years of experience in cooking equipment design
Obviousness Rationale
A person having ordinary skill would recognize that the published technical disclosure represents predictable variations on the source patent's core heat distribution concept, utilizing standard engineering design techniques to modify and enhance the original barbecue apparatus. The proposed adjustments represent incremental improvements that would be apparent to a skilled practitioner seeking to optimize cooking performance and user experience. The modifications primarily involve known techniques of heat redirection, thermal management, and safety enhancement that are well-established in cooking equipment design.
Obvious Combinations & Variations
Original Patent Information
| Patent Number | US 11,857,110 |
|---|---|
| Title | Express barbeque with offset heat distributor and method of using same |